Whole Foods Market Baker (Part Time) - Queen (New Store!) in Honolulu, Hawaii
Job DescriptionPerform all duties related to mixing, dividing, shaping, proofing, and baking bread and bakery products.
The Baker position is responsible for the production of dough, mixes, cakes, cookies, breakfast pastries, pies and bars. This person is will also stock dry products, decorate cakes and finish pies. This position is responsible for all baking, cooling, wrapping and labeling of products.
Produce quality breads and pastries
Divide, shape and accurately portion all bread and bakery product; ensure consistency in daily production (i.e., baguettes are always the same size)
Develop new recipes and production techniques to ensure seasonal variance and high productivity
Follow directions and recipes
Train production personnel to the highest standard in the company
Communicate daily production needs and information with all Team Members
Production planning and forecasting for special events and holidays
Maintain equipment and department in accordance with the highest cleanliness and safety standards
Ensure the safe handling of all food items in accordance with HCCAP procedure
Report all safety and fire hazards to your Team Leader for correction
Comply with all occupational safety and health regulations
Report all accidents and injuries to your Team Leader or Store Leadership immediately
Follow Team Leader’s distribution of duties based on business needs
Perform other duties as assigned by Team Leader/Store Leadership
Minimum of two years experience in baking
Able to meet physical requirements of the job with or without reasonable accommodation
Ability to operate all necessary equipment
Knowledge of artisan breads and pastries, including cake decorating
Experience with handling dough
Lots of energy and passion for baking the best breads and pastries
Strong organizational skills
Basic computer skills
Self-motivated with strong follow through skills
Passion for cleanliness
Excellent interpersonal skills and ability to communicate effectively with other Team Members and Leadership
Ability to perform basic math operations
Ability to take direction
Ability to meet deadlines and work in a fast-paced environment
Ability to follow instructions and established procedures
Demonstrate basic reading skill sufficient to read and understand recipes/ingredients
Willingness to learn and grow within the Bakery team
Ability to work a flexible schedule, including nights, weekends and holidays as required
At Whole Foods Market we provide a fair and equal employment opportunity for all team members and candidates regardless of race, color, religion, national origin, gender, sexual orientation, age, marital status, or disability. Whole Foods Market hires and promotes individuals solely on the basis of their qualifications for the position to be filled.
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we’re all about. Oh yeah, we’re a mission-driven company too.
Whole Foods Market attracts people who are passionate - about great food, about the communities they live in, about how we treat our planet and our fellow humans - and who want to bring their passion into the workplace and make a difference.
Learn more about careers at Whole Foods Market here!